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Rabri Falooda

Bring 750ml (3 Cups) of milk to boil and add Shan Rabri Falooda Mix. Stir continuously.
Cook for 8 to 10 minutes and stir occasionally.
Cool and refrigerate. Stir and fill ¾ glass with Shan Rabri Falooda, top with crushed ice. Add Kulfi or Kulfa ice cream for variety.